Wednesday, February 18, 2009

Yes.

So I think I'm going to start talking with correct capitalization now. Anyways, on Monday, I helped my dad cook some salt and pepper squid. I gutted about 5 lbs. of squid. It smelled fishy and felt mushy, but it was worth it. It took me about an hour or two, I don't remember, but after we mixed it with corn starch, and deep fried it, I was proud of myself :D.

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Lots of veggies on top, but also lots of squid on the bottom

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Close-up.

So I watched the Curious Case of Benjamin Button. I liked the movie, but I thought the ending sucked. He should've just gotten ran over or something.. seriously..

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